a lot of szechuan peppercorn
a lot of szechuan peppercorn
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$10.00 USD
Regular price
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$10.00 USD
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Szechuan Peppercorn is a key ingredient in málà cooking, which is known for its tandem combination of burning and numbing. Málà is a combination of two Chinese characters: "numbing" (麻) and "spicy (piquant)" (辣).
You can use Sichuan pepper to season almost anything, such as: Marinating meat, Making dumplings, and Filling spicy food. You can toast Sichuan peppercorn with salt, black pepper, and white pepper over low heat for a few minutes, then blend into a fine powder.